Aubergine lasagna (V)

Hey guys, ~2 months into my new found vegetarian lifestyle and all is going strong. Right now, I'm looking ahead to my return to college and trying to stack up some veggie recipes that will do me in the weeks ahead; also keeping in mind that no meat will mean less protein, so I have... Continue Reading →

Blueberry Oat and Chia Scones

The Spring sun has once again taken its time to beam through the dusky Irish clouds, but hey, the season is still alive and the sun's comeback in the past few days would almost allow you to excuse its long absence to date. As a student, I can always correlate hectic study time with good... Continue Reading →

Recipe Videos for RSVP Magazine

Hey guys, you may have noticed from my Facebook and Instagram pages that I've been doing a lot of quick fun recipe videos recently for RSVP Magazine. 😀 I've really enjoyed the experience so far since it's bringing the fun element back into my blog, while also being able to walk ye through my recipes... Continue Reading →

Christmassy French Toast!

That time of year has rolled around again and what greets the Christmas season better than lights, trees or snow? It has got to be food! 😛 I've never had the confidence to cook for my family around such a traditional time of year before, but for the next few weeks I'm going to try my best to... Continue Reading →

My First Food Demo!

EXCITED beyond belief to be sharing my first professional food demo with you guys! Tap the link below for the full video, where I demonstrate my gorgeous Quinoa Risotto recipe! It's simple, delicious, nutritious and efficient! A very student-friendly dish which will bring all but boredom to your Tupperware! Special thanks to Spun Out - Ireland's youth website - for allowing... Continue Reading →

Blueberry Banana Bread 

BENEFITS Contains fibre, iron and potassium. It's dairy-free and super tasty.  INGREDIENTS - Plain spelt flour, 1.1/2 cups (180g) - Coconut flour, 1/2 cup (60g) - Coconut oil, 1/2 cup (Vita Coco is top quality!) - Coconut sugar, 1/2 cup (60g) - Honey, 3 tblspn - Cinnamon, 2 tblspns - Banana, x3 large - Blueberries,... Continue Reading →

Sweet Potato & Soya Mince Fritters

The variety of fritter recipes circulating in our cookbooks and the online nowadays is so extensive that comparing any random two must be like comparing chalk with cheese sometimes. Don't get me wrong, this isn't a bad thing... I'm all for putting twists on traditional recipes, so hopping on this bandwagon was right up my street. For my version,... Continue Reading →

Nutritious sweet potato brownies đŸ«

Ever since I heard about sweet potato brownies, I've taken huge interest in them. Not because I was trying to keep up with Tumblr, or Pinterest, or YouTube, or wherever it was they began exploding, but instead because I've been a fan of sweet potato since God was a child (or maybe since my Mam... Continue Reading →

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